Exceptional champagnes from the heart of Marne Valley, a family tradition since 1892.
blanc de blancs grand cru brut
Sparkling pale yellow with shades of straw.
Aroma with notes of citrus fruit, floral hints and fine touches of white fruit. A palate with citric character with strong aromas of sweet ripened fruit with notes of ginger bread.
Ideal for aperitifs and seafood dishes.
Grande réserve brut
Pale yellow colour with nuances of straw and an elegantly refined sparkle.
An aroma with subtle hints of jasmine and orange blossom which leave their place to stronger fruitier notes, combining citrus and red fruit. Full bodied palate with a note of freshness that bring out further notes of woodland and wild mushroom with a fruity and rounded finish.
Perfect for aperitifs, or to accompany stewed cod fillet with chanterelles, duckling cooked with quince or an apricot tart.
Rosé brut
Pale rose colour with luminous salmon nuances.
Intense aroma with fully ripe red fruit and sweet sharpness of small fruit, strawberries, raspberries and Morello cherries with hints of sweet spices. Creamy, thick and fresh palate.
Perfect for aperitifs or with starters such as a fish and tomato terrine or poached salmon, it is also superb when served with red fruit desserts.
Blanc de noirs brut
Intense yellow with a luminous gold sheen.
Fruity aroma with complex fruity notes. A perfectly harmonious with wonderful fruity aromas of the finish, it has distinguished and full-flavoured aromatic nuances of brioche, stewed fruit and citrus fruit which prolong the pleasure.
Perfect for aperitifs and poultry.
coteaux champenois le breuil rouge
Beautiful light ruby colour. Made from 100% Meunier from Le Breuil crafted through the Solera aging process
Pleasant aromas of fresh red berries and morello cherry with a hint of licorice. Fresh and silky, with a smooth attack and a deliciously indulgent finish. Notes of stewed raspberries and strawberries mingle with blackberry and finely peppered spices.
Perfect for summer barbecues as well as exotic and spicy cuisines.
Grand vintage 2013
Sparkling pale yellow with golden highlights and a very fine perlage.
Well stated and complex array of citrus, lime. grapefruit and apple with hints of brioche and toast. The “brioche” hints makes this a full bodied champagne with creamy notes.
Superb as an aperitif or served with gastronomic dishes.